Raj Kamal

Preparation & Purpose:

Gram flour or besan is a pulse flour made from chana daal or brown/kaala chana, a chickpea. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, and Nepali, Pakistani, Sri Lankan and Caribbean cuisines.

Nutritional facts:

Gram flour contains a high proportion of carbohydrates, higher fiber relative to other flours, no gluten, and a higher proportion of protein than other flours.

Raj Kamal:

Raj Kamal is our fourth category. It is   “Fine Besan “.Raj Kamal besan is specially prepared or made especially for Pakoda

Quantity : 30Kg & 50Kg